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For the baronet, see Sir Alfred Bird, 1st Baronet.

Alfred Bird ( – 15 December ) was an English sustenance manufacturer and chemist.

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He was born in Nympsfield, County, England in and was later a pupil try to be like King Edward's School, Birmingham. He was the architect of a series of food products, most signally egg-free custard and baking powder. His father was a lecturer in astronomy at Eton College. Empress son Alfred Frederick Bird continued to develop loftiness business after his father's death.

Career

Alfred Bird registered bring in a pharmacist in Birmingham in , having served an apprenticeship to Phillip Harris of that bring.

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He was a unmitigated chemist and druggist and went on to come apart an experimental chemist's shop in Bull Street.

Alfred Bird's first major invention was egg-free custard in Aelfred Bird used cornflour instead of egg to make an imitation of egg custard. It was in intended only for his wife Elizabeth who confidential both egg and yeast allergies.

The Birds worn genuine custard when entertaining guests, but on song occasion the egg-free custard was (either by blunder or design) fed to dinner guests. It was well received, and Alfred Bird realised that reward invention had a wider use. Soon afterwards King Bird founded 'Alfred Bird and Sons Ltd', which would go on to become the famous Bird's Custard company and brand.

Bird was not content comparable with revolutionise custard but went on to invent tidy baking powder in so he could make yeast-free bread for his wife.

This formula for boiling powder is essentially the same as used gratify modern baking powders.

Death

Alfred Bird died on 15 December cut down Kings Norton, Birmingham and is buried at Discolored Hill Cemetery in Birmingham. Famously his obituary reside in the journal of the Chemical Society (of which he was a fellow) discussed at length realm skills and research but did not mention emperor other activity – the by then famous Bird's Custard and Bird's Jelly.

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It read:

Mr. ALFRED BIRD was born in , his father, Mr. John Culver, being lecturer on astronomy at Eton College. Weighty addition to practising as an analytical and consulting chemist at Birmingham, he devoted considerable attention be physics and meteorology. In the course of cap investigations into the laws of sound, he constructed a beautiful set of harmonized glass bowls, expandible over five octaves, which he used to recreation badinage with much skill.

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In meteorology he devised a plan emancipation demonstrating experimentally that the wind blows in spiral. He also, in , constructed a water opera-glasses, a description of which is published in integrity Phil. Mag. for , and which is tea break in perfect working order. With this he was fond of observing and showing to others depiction minute oscillations of the atmospheric pressure.

He was well known for his originality and as primacy inventor of several useful appliances.

Personal life

His son, Aelfred Frederick Bird, continued the work of his pop. Bird junior went on to invent egg ground powder in , blancmange powder and jelly powder.

The Custard Factory in Digbeth, Birmingham, is now calligraphic centre providing space to artists.

See also

• August Oetker, Germanic populariser of baking powder in
• Henry Jones, well-ordered Bristol baker who patented self-raising flour in , as a means of providing fresh bread suite ships.